Marche Rosato IGP “OPHIROSA”
| Grape: | Hand-picked Sangiovese and Ciliegiolo grapes, handpicked and vinified without skins. |
| Soil type: | Moderately loose-packed |
| Exposure: | South-East |
| Altitude: | 300 mt s.l.m. |
| Yield per Hectare: | 90 Qli |
| Vinification: | Gentle pressing, fermentation at controlled temperatures. Aging in stainless steel. |
| Sensory Analysis: | Pale pink hue, on the nose is pleasant fruity of strawberries with a hint of pomegranate. The palate is fresh, balanced, with a good flavor and the final very pleasant. Suitable for appetizers including uncooked and delicate land or seafood; try it also with the pizza. Best served at 10/12 ° C. |
